roast
Nov 10, 2022
Lamb cumin & chilli spice rub
Ethical Farmers lamb forequarter rack is the ideal roast for two. The rub takes moments to put together and the cook itself takes a quick 40 minutes in the oven. A perfect year round recipe that pairs well with light and bright side sides as well as more comforting carbs and roasty things when it's wet or cold outside.
Oct 25, 2022
Italian overnight lamb shoulder or leg
It doesn't get any easier than this slowly roasted lamb shoulder/leg, cooked overnight, including the sauce to go with. All you need to do to bring this to the table is cook some rice, pasta or potatoes and given the sauces a quick blitz with a stick blender. This is a favourite that we make time and time again. It can be made one or two days before you need it and leftovers freeze exceptionally well.
Oct 25, 2022
Rosemary & garlic lamb shoulder or leg roast roast
Lamb shoulder or lamb leg, combined with rosemary & garlic is a classic flavour combination to be celebrated. This is a sit at the dinner table meal to be savoured, leftovers can be frozen to the delight of the person who gets to defrost and eat later. While you might not raise lambs at home it's certainly handy to have a pot of plant of rosemary—it will flourish when it's taken care of and copes very well with neglect as well.
Oct 18, 2022
Crispy pork crackling
Fail safe crispy pork crackling to go with Texas pulled pork shoulder or as a delicious snack in its own right starring pasture raised pork, locally farmed in NSW.