whole animal
Nov 1, 2022
Beef mince lasagne
A favourite in most households, we love lasagne for its flexibility—feed a crowd or just one person with a stash of satisfying leftovers stored in the freezer for the nights that you can't even. This recipe serves as the perfect introduction to carnivore mince (our beef mince made with 20% beef offal including liver, heart, kidneys and bone dust for calcium), you won't be able to taste the difference.
Oct 18, 2022
How to make bone broth
Immune-boosting, nutrient dense and anti-inflammatory, bone broths are best made with high quality pasture raised chicken or pork, or grass fed beef or lamb bones. This is a nutritious and nurturing traditional food that is excellent for skin, digestion and inflammation.